Effect of humic acid products in vegetable production

Humic acid products have obvious effects in vegetable production.At present, the quality of vegetables produced is not satisfactory. Pesticide residues exceed the standard. Nitrate accumulation is serious.  Heavy metal pollution, pathogenic microorganism pollution, etc., has become a serious obstacle to the development of pollution-free vegetable production.
pesticide residue
Therefore, how to ensure the production of pollution-free vegetables, So as to meet the needs of people’s life as soon as possible? It  has become a concern and urgent problem for agricultural technology popularizers. The application of humic acid products in vegetable production will play a positive role in solving the above problems.

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